Késarum

Késarum, a new plant-based Bistro in Central Southampton, strives to marry the traditional with the modern, to present culinary art that exudes exuberance. Sustainability is hugely important to us; our restaurant contains entirely upcycled antiques or sustainably sourced timber. With a fully vegan bar to pair with our food, we promise to show you the boundlessness of plant-based cuisine.

Let our Chef Dheeraj take your taste buds on a journey throughout the rich and diverse regions of India; having received thorough training in the realm of modern Indian cuisine, he will produce culinary art that is authentic, respectful to tradition, yet incredibly balanced.